ArchaeoBlog

May 23, 2013

Paleo Fremont diet update

Filed under: Agriculture — acagle @ 7:00 pm

Archaeologist treats guests to 1,000-year-old recipes

Food sustains and even explains a little bit about the people who consume it.

Yes, people are what they eat and that is why Timothy Riley, archaeologist with Utah State University Eastern Prehistoric Museum, is so interested in determining who the Fremont people were by what they ate. These mysterious people, who were both farmers and nomads, inhabited the region comprising Utah as well as parts of Idaho, Nevada and Colorado between 400-1350 A.D.

Plants and diet have always been a favorite topic for Riley and were the focus of a recent lecture he gave at USU Eastern Prehistoric Museum as part of Utah Archaeology Week. And best of all, he didn’t just talk about what the Fremont people ate; he dished it out in the form of a four-course evening of sampling.

The article does go a bit into the health aspects of agriculture vs. HG, but those interpretations are probably open to various possibilities.

Back to circumcision

Filed under: Public Health — acagle @ 3:09 pm

I went into this in an earlier post(s), but found this paper while doing some background reading on HPV-related items. A number of studies have shown that circumcision reduces the transmission of HIV, but does it reduce other infectious diseases as well? Maybe:

Circumcision Cuts HPV Risk for Both Sexes

Male circumcision can reduce the risk that female partners will acquire human papillomavirus (HPV), researchers reported.

Women in two large trials of circumcision had a lower incidence and prevalence of HPV if their partners got the procedure, according to Aaron Tobian, MD, of Johns Hopkins University, and colleagues.

Summary and some comments below the fold. . . .

Here’s the summary:

Background Randomised trials show that male circumcision reduces the prevalence and incidence of high-risk human
papillomavirus (HPV) infection in men. We assessed the effi cacy of male circumcision to reduce prevalence and
incidence of high-risk HPV in female partners of circumcised men.

Methods In two parallel but independent randomised controlled trials of male circumcision, we enrolled HIV-negative
men and their female partners between 2003 and 2006, in Rakai, Uganda. With a computer-generated random
number sequence in blocks of 20, men were assigned to undergo circumcision immediately (intervention) or after
24 months (control). HIV-uninfected female partners (648 of men from the intervention group, and 597 of men in the
control group) were simultaneously enrolled and provided interview information and self-collected vaginal swabs at
baseline, 12 months, and 24 months. Vaginal swabs were tested for high-risk HPV by Roche HPV Linear Array.
Female HPV infection was a secondary endpoint of the trials, assessed as the prevalence of high-risk HPV infection
24 months after intervention and the incidence of new infections during the trial. Analysis was by intention-to-treat.
An as-treated analysis was also done to account for study-group crossovers. The trials were registered,
numbers NCT00425984 and NCT00124878.

Findings During the trial, 18 men in the control group underwent circumcision elsewhere, and 31 in the intervention
group did not undergo circumcision. At 24-month follow-up, data were available for 544 women in the intervention
group and 488 in the control group; 151 (27·8%) women in the intervention group and 189 (38·7%) in the control
group had high-risk HPV infection (prevalence risk ratio=0·72, 95% CI 0·60–0·85, p=0·001). During the trial,
incidence of high-risk HPV infection in women was lower in the intervention group than in the control group
(20·7 infections vs 26·9 infections per 100 person-years; incidence rate ratio=0·77, 0·63–0·93, p=0·008).

Interpretation Our findings indicate that male circumcision should now be accepted as an efficacious intervention for
reducing the prevalence and incidence of HPV infections in female partners. However, protection is only partial; the
promotion of safe sex practices is also important.

They say it’s only “partial” because it only reduced transmission by a fairly modest amount. It’s a practice that seems to be fairly common throughout history, though at times it’s tough to determine whether what is being referred to is really “circumcision” or just some sort of ritual scarring or the like. But the selectionist argument that it provides some benefit and is thus fixed in certain populations has been largely based on the supposed health effects for the male and now also the female — which may end up being the key. Remember, you don’t need people to necessarily be aware of the benefits (though they certainly could be) but just that the results of said behavior are greater reproductive fitness which may well be the case if it is protecting the bearer of children from debilitating infections.

May 22, 2013

“The currency of the hobby is permission”

Filed under: Amateur — acagle @ 7:07 pm

Tom Eblen: Metal detectorist seeks legitimacy more than treasure

I always thought it would be fun to have a metal detector. I wasn’t so much interested in hunting for buried treasure as finding bits of history hidden a few inches beneath my feet.

Scott Clark, an Internet business consultant in Lexington, has similar interests. An avid metal detectorist since 1985, he has become quite skilled at it — and increasingly passionate about improving the ethics and image of his hobby.

Probably won’t get very far with that, although I think detectorists can often be more useful than archaeologists in surveying areas with no particular interest for the professional crowd.

May 21, 2013

Probably likely, also says I

Filed under: Historic — acagle @ 7:39 pm

1000-year-old coins found in Northern Territory may rewrite Australian history

REMEMBER when you were taught that Australia was discovered by James Cook in 1770 who promptly declared it “terra nullius” and claimed it for the British throne?

Turns out that could be completely and utterly wrong.

Five copper coins and a nearly 70-year-old map with an “X” might lead to a discovery that could rewrite Australia’s history.

Australian scientist Ian McIntosh, currently Professor of Anthropology at Indiana University in the US, is planning an expedition in July that has stirred up the archaeological community.

The scientist wants to revisit the location where five coins were found in the Northern Territory in 1944 that have proven to be 1000 years old, opening up the possibility that seafarers from distant countries might have landed in Australia much earlier than what is currently believed.

I don’t find it all that out of bounds, but they’ll definitely have to come up with something besides the original coins; the provenance just isn’t very good. Well, it sucks actually.

Probably pretty quickly, says I

Filed under: Uncategorized — acagle @ 7:35 pm

When Did Humans Begin Hurling Spears?

Archaeologists have long debated when early humans began hurling stone-tipped spears and darts at large prey. By throwing a spear, instead of thrusting it, humans could hunt buffalo and other dangerous game from a safe distance, with less risk of a goring or mauling. But direct evidence of this hunting technique in early sites has been lacking. A new study of impact marks on the bones of ancient prey shows that such sophisticated killing techniques go back at least 90,000 years ago in Africa and offers a new method of determining how prehistoric hunters made their kills.
. . .
Archaeologist Corey O’Driscoll of South East Archaeology in Canberra became interested in the traces left by hurled spears after reading studies of the wounds that medieval weapons inflicted on humans. In preliminary work, European archaeologists had fired reproductions of Upper Paleolithic points made of antler at the carcasses of oxen and deer, then studied the marks that they left on the bones. But many archaeologists remained unconvinced by the findings, seeing little clear difference between projectile marks and cut marks from butchering.

I like the study due to its experimental and controlled nature. OTOH, you’d have to probably have a wider array of thrusting and impact data to nail it down really well.

May 20, 2013

Blogging update

Filed under: Blogging update — acagle @ 7:56 pm

Light blogging as I’ve been waking up way too early the last few days and have fieldwork tomorrow and lots of other junk going on.

Well, and I bought a guitar. Acoustic. Haven’t been playing much with it yet, mostly just running some fingering drills to toughen them up and get used to it. I played a bit back in college, but decided to try my hand(s) at it again. Also trying to go from first principles and ignore playing anything resembling a song until I get my fingering up to some kind of snuff.

Not surprising

Filed under: Agriculture — acagle @ 7:54 pm

New discovery of ancient diet shatters conventional ideas of how agriculture emerged

Archaeologists have made a discovery in southern subtropical China which could revolutionise thinking about how ancient humans lived in the region.

hey have uncovered evidence for the first time that people living in Xincun 5,000 years ago may have practised agriculture –before the arrival of domesticated rice in the region.

Current archaeological thinking is that it was the advent of rice cultivation along the Lower Yangtze River that marked the beginning of agriculture in southern China. Poor organic preservation in the study region, as in many others, means that traditional archaeobotany techniques are not possible.

Now, thanks to a new method of analysis on ancient grinding stones, the archaeologists have uncovered evidence that agriculture could predate the advent of rice in the region.

I say not surprising because I believe that ‘agriculture’ or ‘domestication’ wasn’t just ‘invented’ (can I use even more quotes?!) a few times; it was probably known for a long time at some level but only became selectively advantageous at certain times and certain places, whence it really took off. An earlier post described this as coevolution with something else.

May 16, 2013

Farming and junk

Filed under: Agriculture — acagle @ 7:05 pm

Finally at least downloaded the paper I linked to earlier. Haven’t read it yet, but here’s the cite and abstract:

Coevolution of farming and private property during the early Holocene
Samuel Bowles and Jung-Kyoo Choi
PNAS 2013 ; published ahead of print May 13, 2013, doi:10.1073/pnas.1212149110
The advent of farming around 12 millennia ago was a cultural as well as technological revolution, requiring a new system of property rights. Among mobile hunter–gatherers during the late Pleistocene, food was almost certainly widely shared as it was acquired. If a har- vested crop or the meat of a domesticated animal were to have been distributed to other group members, a late Pleistocene would-be farmer would have had little incentive to engage in the required investments in clearing, cultivation, animal tending, and storage. However, the new property rights that farming required—secure individual claims to the products of one’s labor—were infeasible because most of the mobile and dispersed resources of a forager economy could not cost-effectively be delimited and defended. The resulting chicken-and-egg puzzle might be resolved if farming had been much more productive than foraging, but initially it was not. Our model and simulations explain how, despite being an unlikely event, farming and a new system of farming-friendly property rights nonetheless jointly emerged when they did. This Holocene revolution was not sparked by a superior technology. It occurred because possession of the wealth of farmers—crops, dwellings, and animals—could be unambiguously demarcated and defended. This facilitated the spread of new property rights that were advantageous to the groups adopting them. Our results thus challenge unicausal models of historical dynamics driven by advances in technology, population pressure, or other exogenous changes. Our approach may be applied to other technological and institutional revolutions such as the 18th- and 19th-century industrial revolution and the information revolution today.

May 15, 2013

World’s worst lip synching

Filed under: Modern artifacts — acagle @ 7:26 pm

Not to mention totally cheesy 1970s video:

That’s a promo (or so the caption says) for Jesus Christ Superstar in 1971. I only recently found out that it was an album first, then a musical. This is Murray Head who played Judas, arguably the center of this story. Probably gave the best performance on the album as well.

UPDATE: It is a promo or perhaps even a regular “music video” although I’m not sure if videos were used solely for promotion back then or not. Found out a bit more about it though: the song in the video, Superstar, was the main single associated with the album along with I don’t know how to love him by Yvonne Elliman. The latter was eventually a bigger hit, but they tended to promote the former more. The backup singers were the “Trinidad Singers” who look to be the ones in the video.

Did you know he also did One Night in Bangkok? I didn’t.

I never would have made that connection.

Poor little pups

Filed under: Uncategorized — acagle @ 7:17 pm

Boys Killed Pets to Become Warriors in Early Russia

At first, archaeologists Dorcas Brown and David Anthony were deeply puzzled. While excavating the Bronze Age site of Krasnosamarkskoe in Russia’s Volga region, they unearthed the bones of at least 51 dogs and 7 wolves. All the animals had died during the winter months, judging from the telltale banding pattern on their teeth, and all were subsequently skinned, dismembered, burned, and chopped with an ax.

Moreover, the butcher had worked in a precise, standardized way, chopping the dogs’ snouts into three pieces and their skulls into geometrically shaped fragments just an inch or so in size. “It was very strange,” says Anthony.

To him and Brown, both of whom teach at Hartwick College in Oneonta, New York, the skilled and standardized method of butchering the dogs pointed to some sort of ritual. Pam Crabtree, an archaeozoologist at New York University, who was not a member of the team, agrees. She notes that the butchery pattern was entirely different from those used in prehistoric Europe and other parts of the world for slicing off dog meat to eat.

Well, it’s a nice hypothesis anyway. Doesn’t seem like simple butchering although it all seems to have taken place in winter months.

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